Glazed Rosemary Onions {Recipe}

Do you have any recipes that are always prepared for certain occasions? This recipe is one of those for us……it’s always a part of Christmas Dinner here at Oak Cottage.

We serve it at other times, too….but I think if we didn’t have it at Christmas, there’d be trouble!  It’s super easy…..and incredible! In fact….I took this before picture, and never got to take an after because they were all gone! ha! {Sorry that I don’t have an after…but you can use your wonderful imaginations!}

Glazed Rosemary Onions


8 medium yellow onions….cut into quarters

2/3 cup honey

1/4  cup melted butter (unsalted)

3 tsp. chopped rosemary

1/2 tsp. salt

freshly ground pepper to taste


Preheat oven to 350 degrees F. After coating a large baking dish with cooking spray……..carefully put onion quarters in dish, try to keep them in quarters.  Pour honey and butter over onions and then sprinkle the rosemary, salt, and pepper over all.

Bake for 1 hour…or until the onions are soft.

Makes the house smell incredible, too!



Sharing with:  Tip JunkieBetween Naps on the PorchThrifty Decor ChickFunky Junk InteriorsDIY ShowoffHome Stories A to Z,  Serenity NowSavvy Southern StyleMy Romantic HomeJennifer Rizzo


2 thoughts on “Glazed Rosemary Onions {Recipe}

Love to hear from you guys.......

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s